Have a cheerful evening with Devon Drag combining fruit and citrus with a bit of booze and baking ingredients for smashing results. This hands-on class will make strawberry shortcake with elderflower liqueur-macerated strawberries and mascarpone whipped cream, whiskey peach clafoutis topped with bourbon whipped cream, citrus olive oil cake with orange liqueur berries and citrus glaze, pineapple mojito mini bundts with white rum and fresh pineapple topped with rum glaze, plus a sgroppino - limoncello cocktail with prosecco and lemon sorbet.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Mon, May 6, 6 pm to 8:30 pm
Mon, May 6, 6 pm to 8:30 pm
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