BABY, IT'S COLD OUTSIDE
Come in out of the cold, and join Mickey Kitterman to create a stunning meal to start the holiday season. This hands-on class will make baked brie with sun-dried tomatoes and white balsamic pesto served with French bread, an arugula-Thai basil-parsley herb salad with toasted almonds and pink peppercorns tossed in verjus vinaigrette, roasted duck breast served with napa cabbage amandine with orange vinaigrette, plus dark chocolate pots de crème.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Wed, Dec 11, 6 pm to 8:30 pm
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Wed, Dec 11, 6 pm to 8:30 pm
Wed, Dec 11, 6 pm to 8:30 pm
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