CULINARY ADVENTURES: NORTHERN ITALY

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Price: $65.00 Per Person
Travel enthusiast and advisor Lydia Gwin shares her culinary adventures to some of the most beautiful and inspiring places in the world with tales of adventure and a taste of local culture. Enjoy a taste of Northern Italy, as Lydia prepares pizzoccheri valtellinesi - Lake Como's specialty buckwheat pasta with cabbage and potatoes plus a duo of cheeses and brown butter sauce, Venetian cicchetti - small snacks of carrot mostarda and roasted ham crostini, and a polenta bite with taleggio and sautéed mixed mushrooms, plus orange gelato and an Aperol spritz. Lydia shares a sample taste of unique Lake Como olive oil.
Thu, May 8, 6:30 pm to 9 pm
Thu, May 8, 6:30 pm to 9 pm