DATE NIGHT FOR COUPLES: LET'S SEA NEW ORLEANS
Couples cannot resist these notable seafood dishes of New Orleans. Spend Saturday evening with your partner working side-by-side with Jon Lowe and learn to make fried oysters on mixed greens with cheddar-jalapeño cornbread, crawfish étouffée served on rice, shrimp on grits with mushroom gravy, plus bananas Foster with caramel ice cream.
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Sat, Mar 29, 6 pm to 8:30 pm
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Sat, Mar 29, 6 pm to 8:30 pm
Sat, Mar 29, 6 pm to 8:30 pm
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