FRIDAY NIGHT FRENCH - RACK OF PORK

Please, first log in if giving a class as a gift.

Price: $60.00 Per Person
Whether you are ending the week or starting the weekend, join us at the counter for an exquisite evening of French fare. Enjoy crab gruyère quiche, roasted rack of pork with sage and dried fruit dressing served with spinach galette, plus a classic Sachertorte with apricot jam and a chocolate glaze.
Fri, Jan 10, 6:30 pm to 9 pm
Fri, Jan 10, 6:30 pm to 9 pm