Lydia Gwin puts a twist on a variety of homemade soft pretzels that combines technique with creativity. This hands-on class will make hot butter soft pretzels with a honey-Dijon mustard dipping sauce, bacon pub burgers on pretzel buns with a beer cheese sauce, brat-stuffed pretzel bites with currywurst dipping sauce, plus sweet almond pretzels. #weekday
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Tue, Oct 29, 11 am to 1:30 pm
Tue, Oct 29, 11 am to 1:30 pm
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