JAN AND MATT ROME AROUND ITALY
Spend an evening enjoying the mutual trust and camaraderie between friends Jan Reid and Matt Sassman as they flex their culinary muscles to create a memorable meal with Italian fare. Take a seat at the counter as they amuse you with their banter and prepare fried artichokes with lemon aïoli, chicken saltimbocca with prosciutto and sage finished in white wine butter sauce, gnocchi alla romana - a semolina gnocchi baked with parmesan cheese, plus traditional Italian almond cookies, and an Amaretto sour sorbet garnished with an amarena black cherry.
Wed, Sep 24, 6:30 pm to 9 pm
Wed, Sep 24, 6:30 pm to 9 pm
Wed, Sep 24, 6:30 pm to 9 pm
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