There is no law against satisfying comfort food, as this hands-on class with Lydia Gwin gathers in the kitchen to create tantalizing pot pies plus an apple-fennel-beet salad with lemon vinaigrette. Learn to prepare mushroom-gouda pot pie, extra flaky broccoli-cheddar mini pot pies with chicken, plus apple-bourbon pot pie.
This class will be held at 8021 Clayton Road, MO 63117.
Mon, Oct 9, 6 pm to 8:30 pm
Mon, Oct 9, 6 pm to 8:30 pm
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