MEDITERRANEAN TEMPTATIONS

Please, first log in if giving a class as a gift.

Price: $65.00 Per Person
Discover the allure of Mediterranean cuisine in an exciting hands-on class with Harry Fiebelman. Learn to make baked goat cheese puffs with spiced honey dipping sauce, farro salad with creamy Caesar dressing topped with pomegranates and pine nuts, Moroccan-spiced scallops with saffron couscous and garlic aïoli, sweet-and-spicy roasted carrots, plus gooey baklava and a Mediterranean gin and tonic spritz.
Sun, Jun 5, 1 pm to 3:30 pm
Sun, Jun 5, 1 pm to 3:30 pm