ROPED IN WITH TED LASSO

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Price: $65.00 Per Person
Quantity:
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Ted Lasso won our hearts with his daily “biscuits for the boss” shortbread tied up in a little pink box, and Lydia Gwin will win over this hands-on class with dishes from her favorite scenes. Learn to make fish-and-chips from Crown & Anchor Pub with mushy peas, Ted's bullseye "KC style BBQ" chicken wings, Roy Kent's favorite kabobs with Sam's Nigerian jollof rice, plus "finger in the peanut butter jar" pie with a Nutter Butter crust and a Richmond's Greyhound cocktail.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Tue, Nov 26, 6 pm to 8:30 pm
Tue, Nov 26, 6 pm to 8:30 pm