TAMALES ARE HOT AND CHILE

Please, first log in if giving a class as a gift.

Price: $65.00 Per Person
Temperatures are hot and chile in a festive evening with Jeff Friesen creating tamales, fresh fried tortilla chips to scoop up the extra salsa, and a tequila-grapefruit paloma cocktail. This hands-on class will make tamales rojos de puerco - red pork tamales with a variety of chiles and charred tomatoes, Peruvian tamales with fresh corn dough served with queso fresco and a bright and spicy salsa, and tamales de pollo - chicken tamales with salsa verde.

If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.

This class is offered again on July 2.
Wed, Apr 23, 6 pm to 8:30 pm
Wed, Apr 23, 6 pm to 8:30 pm