TEEN COOKING BOOTCAMP: GLOBAL CUISINE

Please, first log in if giving a class as a gift.

Price: $195.00 Per Person
Designed for teens, ages 12 to 16. Join Lydia Gwin for a three-day cooking camp exploring international cuisines utilizing a variety of techniques, and will include lessons on geography, language, and culture. This hands-on class will create dishes from around the world, including Korean fried chicken and scallion pancakes, smashed cucumber salad, pork lumpia, Vietnamese meatball lettuce wraps, Filipino coconut cake and ube ice cream, German pretzels, Spanish chicken-chorizo paella, French ratatouille, Italian gnocchi and pesto, Portuguese pastel de nata - an egg custard tart, curry chana, pollo a la brasa with mojo sauce, elotes, guacamole and salsa with fresh chips, watermelon agua fresca, and Mexican brownies. #weekday

If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Mon, Jul 7, 11 am to 2 pm

Tue, Jul 8, 11 am to 2 pm

Wed, Jul 9, 11 am to 2 pm
Mon, Jul 7, 11 am to 2 pm

Tue, Jul 8, 11 am to 2 pm

Wed, Jul 9, 11 am to 2 pm