THE BEST OF BAREFOOT - MODERN LUNCH
Jan Reid shares her favorite recipes from the collection of cookbooks of the Barefoot Contessa, Ina Garten, in a fun monthly series. Join Jan in the kitchen to create cozy comfort food dishes as this hands-on class makes pan-fried onion dip with potato chips, broccoli and kale salad with Caesar dressing, crispy chicken with lemon orzo, plus brown sugar shortbread dipped in chocolate ganache. #weekday
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Jan's next class in this series, Best of Barefoot: Foolproof, is available on May 28.
Wed, Apr 23, 11 am to 1:30 pm
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Jan's next class in this series, Best of Barefoot: Foolproof, is available on May 28.
Wed, Apr 23, 11 am to 1:30 pm
Wed, Apr 23, 11 am to 1:30 pm
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