ZESTFULLY BOLD

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Price: $55.00 Per Person
Quantity:
- +
Spend the evening at the counter with the delightful Terri Jayne as she captures the distinct flavors of three key ingredients for stunning results. Using chocolate, coffee and oranges, Terri Jayne creates cocoa and coffee rubbed lamb chops with a sweet orange balsamic gastrique, Sichuan green beans with shallots, orange-scented Israeli couscous with toasted pistachios and herbs, plus decadent orange-mocha bread pudding with espresso-soaked brioche and chocolate chunks with orange zest and chocolate ganache.
Sat, Aug 23, 6:30 pm to 9 pm
Sat, Aug 23, 6:30 pm to 9 pm