Herb Tart
This exquisite herb tart is vibrant with fresh herbs and a beautiful crust, and is perfect for any meal - breakfast, brunch, lunch, or dinner. It may be baked in any shape tart pan. We used the 13x4" rectangle tart pan with a removable bottom. To access the recipe, log-in to your account, add to cart and then purchase, and your receipt allows you unlimited Downloads under Digital Goods.
Share