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"00" Flour

"00" Flour

Granoro Farina "00" is the prefered Italian flour for bread, focaccia, and pizza. This flour also makes excellent homemade pasta dough. Made in Italy [...]

Price: $7.95
"00" Caputo Flour

"00" Caputo Flour

Caputo flour is ideal for making authentic Italian pizza dough, pasta, focaccia, and breads. It has an strong, elastic gluten that is great for doughs [...]

Price: $7.95
Polenta Bramata

Polenta Bramata

This vacuum-packed coarse ground polenta is from the Lombardia region of Italy, where the Moretti family has been growing corn and making choice polen [...]

Price: $5.50
Potato Starch Flour

Potato Starch Flour

The best thickener for fruit pie fillings. All natural, no salt or preservatives added. Net weight 12 ounces.

Price: $3.50
Rice - Carnaroli

Rice - Carnaroli

The best Italian rice for making risotto and paella. 1.1 pounds

Price: $7.95
Whole Farro Grain

Whole Farro Grain

Rustichella d'Abruzzo's farro is semi-pearled. Appears most often in soups or stews and can be used as a side dish of "farrotto," a recipe that is coo [...]

Price: $10.50
Wild Rice

Wild Rice

Long grain cultivated wild rice from Minnesota. Net weight: 8 ounces.

Price: $8.50