Take a Cooking Class

Kitchen Conservatory offers a wide variety of cooking classes, both participation and demonstration. Please scroll our current schedule to find a delicious cooking class that is right for you. Multiple refinements can be used to find the very cooking class of your dreams. Or purchase a gift certificate for any cooking class. All cooking classes are held at Kitchen Conservatory. Bon appetit!

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Classes

COOKIE DECORATING FUN FOR SUMMER

Spend an evening of cookie decorating fun with Lisa Allen Shropshire where everyone is an artist. The cookies are out of the oven with a variety of shapes perfect for summer. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques with a tipless pastry bag, plus learn to add accents and creating texture with sprinkles, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Upcoming cookie decorating classes include Cookie Decorating Fun for Halloween on October 6 with Courtney McKinney, and Halloween Cookie Decorating on October 13 with Caroline Stamp.

Details

Lisa Allen Shropshire
Culinary Educator
Hands-On
$65 Per Person
Sun, Jul 28
5:30 to 8 pm

ICING ON THE CAKE

Give a big welcome to pastry chef Megan Sewell as she shares her talents with cake decorating from start to finish. The six-inch one-layer vanilla cakes are out of the oven and ready for leveling, crumb coating and decorating. This hands-on class will learn a variety of piping techniques using American buttercream and different pastry tips to create ruffles, shells, rosettes, and more to create your own personalized cake. Each student will take home their decorated cake.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Details

Megan Sewell
Pastry Chef
Hands-On
$70 Per Person
Mon, Aug 19
1 to 3:30 pm

SICILIAN CASSATA CAKE DECORATING

Chef Bob Colosimo did some extensive R&D in Sicily to discover the endless variations for decorating the Sicilian cassata cake. The liquor-soaked sponge cakes for this 6" version are already baked and ready to be adorned using your own festive expression. The cakes will have a ricotta cheese filling studded with chocolate chip and candied fruit, draped in marzipan and fondant and garnished with more candied fruit. Students will take home their decorated cakes.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Details

Bob Colosimo
Chef
Hands-On
$65 Per Person
Wed, Aug 28
6:30 to 9 pm

PRIMER FOR PERFECT CUT-OUT COOKIES AND ROYAL ICING

Decorating stunning cut-out sugar cookies with royal icing starts with the techniques of beautifully baked cookies with crisp edges and creating different consistencies of royal icing for flooding, outlining, and writing. The talented cookie artist Caroline Stamp provides all the basics for success starting with mixing, rolling out, and baking vanilla sugar cookies, and the effects of humidity, desired texture and thickness, along with chill vs. no chill methods. Caroline will make royal icing and discuss coloring, disposable pastry bags with tips, tipless pastry bags, and squeeze bottles, and show the class how to set up their space for decorating with the proper tools and test the royal icing with pastry bags and tips on parchment.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Details

Caroline Stamp
Culinary Educator
Demonstration
$60 Per Person
Sun, Sep 15
5:30 to 8 pm

COOKIE DECORATING FUN FOR HALLOWEEN

Spend an evening of cookie decorating fun with Courtney McKinney where everyone is an artist. The cookies are out of the oven with a variety of shapes perfect for Halloween. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques with a tipless pastry bag, plus learn to add accents and creating texture with sprinkles, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Details

Courtney McKinney
Culinary Educator
Hands-On
$65 Per Person
Sun, Oct 6
5:30 to 8 pm

HALLOWEEN COOKIE DECORATING

Raise your pastry bags to Caroline Stamp who loves to share simple techniques for mastering royal icing with a tipless pastry bag. Follow along with Caroline for step-by-step instructions for outlining, flooding, marbling, wet-on-wet, and wet-on-dry techniques to create fabulous cookies perfect for Halloween, with plenty of time to create your own designs. Everyone will leave with a stunning array of decorated cookies to impress family and friends.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Details

Caroline Stamp
Culinary Educator
Hands-On
$65 Per Person
Sun, Oct 13
5:30 to 8 pm

COOKIE DECORATING FUN FOR HALLOWEEN

Spend an afternoon of cookie decorating fun with Courtney McKinney where everyone is an artist. The cookies are out of the oven with a variety of shapes perfect for Halloween. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques with a tipless pastry bag, plus learn to add accents and creating texture with sprinkles, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. #weekday
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Details

Courtney McKinney
Culinary Educator
Hands-On
$65 Per Person
Mon, Oct 14
12 to 2:30 pm

DECORATING COOKIES FOR HALLOWEEN

Spend an afternoon of cookie decorating with Mary Rosenblum where everyone is an artist. Mary shares practical ways for using royal icing with pastry tips for exciting results. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques plus adding accents and creating texture with sprinkles on a variety of Halloween cookie shapes, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. #weekday
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Details

Mary Rosenblum
Culinary Educator
Hands-On
$65 Per Person
Wed, Oct 23
12 to 2:30 pm