Baked Polenta with Gorgonzola, Mushrooms, and Spinach
Polenta -- the creamy corn dish from Northern Italy -- can be served plain or with sauce on top, but this baked polenta is gilded with four cheeses, s [...]
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Chicken-Porcini Mushroom-Prosciutto Lasagna
The lasagna from Venice in Northern Italy is a layered pastry with meats, mozzarella, and Italian bechamel sauce -- but no ricotta or tomato sauce. To [...]
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Chilled Sesame Noodles
This addictive noodle dish features soba (buckwheat) noodles in a sweet-sour-spicy-salty sauce with sesame paste and sesame seeds. To access the recip [...]
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Lobster Agnolotti in Lemon Cream Sauce
Luscious lobster is stuffed in homemade pasta and easily formed into cute agnolotti and served in an unbelievably delicious lemon cream sauce with fre [...]
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Lobster and Shrimp Mac-and-Cheese
Homemade pasta combined with luscious lobster, shrimp, and a three-cheese custard creates a rich and delicious mac-and-cheese! To access the recipe, l [...]
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Maple Baked Beans
Maple adds a wonderful flavor to slow cooked baked beans -- a perfect pairing for any barbecue. To access the recipe, log-in to your account, add to c [...]
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Mushroom-Spinach-Bacon Lasagna
Lasagna filled with mushrooms, spinach, caramelized onions, and bacon layered with a rich Fontina custard and topped with a parsley breadcrumb m [...]
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Potato Gnocchi with Veal Sauce
Light and tender Italian potato dumplings are paired with a rich tomato-porcini-veal sauce. To access the recipe, log-in to your account, add recipe t [...]
Price: $1.00