The classic pan for stir-frying, this wok is made of uncoated carbon steel, which develops a unique seasoning over time. Includes wood handle and help [...]
The Joyce Chen Classic Series 14-Inch Round Bottom Carbon Steel Wok is the perfect pan for stir-frying and is designed for use with a wok ring or Asia [...]
Preseasoned and ready to roll, this 14-inch Carbon Steel Preseasoned Stir Fry Pan is the perfect cooking companion for both beginner and expert chefs. [...]
This Joyce Chen 14 Wok Lid is the perfect addition to your wok arsenal. Designed to nestle into your Joyce Chen 14 wok to trap steam, stabilize simm [...]
This lightweight 14-inch wok, by Hestan, requires no seasoning like competitors and is designed for greater heat conduction for the perfect stir-fry, [...]
The classic tool in Chinese cooking, the spider strainer, lifts foods from woks or pans and out of hot oil or boiling liquids to drain thoroughly. Sta [...]
5" stainless steel spider will safely scoop and drain foods from hot oil and boiling liquids. 10.25" stainless steel handle. Made by Helen Chen's Asia [...]
The classic tool in Chinese cooking, the spider strainer, lifts foods from woks or pans and out of hot oil or boiling liquids to drain thoroughly. Sta [...]
7" stainless steel spider will safely scoop and drain foods from hot oil and boiling liquids. 12" stainless steel handle. Made by Helen Chen's Asian K [...]
This Joyce Chen 6-inch Bamboo Steamer is the perfect addition to your favorite wok. Use for steaming dumplings, veggies, and fish. Two levels allows y [...]
